Rosmarinic acid:
A natural, efficient and stable(high temperature durable),security, non-toxic and none-side-effects, water soluble antioxidant. Its antioxidant activity is stronger than Vitamin E.
It also has broad-spectrum antimicrobial, antivirus, anti-inflammatory, antitumor, anti-platelet aggregation and thrombosis, antiangiogenic, antidepressants,fight neurodegenerative diseases function.
Function:
1.A natural antioxidant, which is widely used in food, functional foods,spices and condiments, cosmetics and daily chemical industries.
2.Anti-aging effect.
3.Strong weight-losing effect.
4.Anti-cancer effect and can be used in the treatment of cardiovascular and diseases.
5.Can also be used in pet food for its antiphlogistic and bacteriostasis.
Scope:
Rosmarinic acid-mentioned in soap , drink and pet food.